Monday, March 19, 2007

Malaysian Food Culture

Dining - Malaysian cuisine is exotic with an exciting range of flovours and culinary styles offerring the uninitiated an endless gastronomic adventure. It comprises three main group - Malay, Chinese and Indian with each having its own distinct style of cooking. There are also cuisines that have evolved from the meeting of cultures notably those of the Nyonya and Indian Muslims communities. Western cuisines, especially Continental and Mediterranean fare, are also available in the major cities. Indeed, Malaysia as a meeting place of both eastern and western cultures, has produced a most diverse culinary melting pot. For teh visitor who is interested in dining out, Kuala Lumpur will prove to be a unique experience both in terms of the array of culinary delights as well as in the wide choice of settings. You can dine out at posh hotels, restaurants, elegant chain restaurants, chic sidewalk cafes, delicatessens or eat out at the many hawker stalls till the wee hours of the morning.

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